Dinner

Appetizers and Salads

Soup of the Day  7
Spring Mesclun Salad  8
Toasted pumpkin seeds, grapes, Manchego cheese,
Champagne vinaigrette

Black Mission Fig Salad 11 
Watercress, goat cheese, toasted walnuts, cipollini onion, balsamic port vinaigrette
Tuna Tartare  10
Miso vinaigrette, orange ginger gelée, black garlic purée, rice chips
Jumbo Lump Crab Cakes  18
Aji amarillo crema
Fried Calamari  11
Sweet chili banana sauce
Steamed Mussels  14
Garlic white wine sauce, grilled crostini with chorizo butter
Ceviche of the Day
Market price

Entrées

Pan Fried Red Snapper  32
Fennel and red onion salad, yucca chips, lemon ginger vinaigrette
Spiced Mahi Mahi  27
Pineapple salsa, boniato purée
Grilled Salmon  25
Lemon orzo, grape tomatoes, sweet peas, saffron aioli
Chilean Sea Bass  38
Crispy panko garlic sesame crust, sautéed spinach, shitake mushrooms, ginger sushi rice, sake soy mirin reduction
Fennel Seared Yellowfin Tuna  30
Shitake mushrooms, roasted plum tomatoes, shallots, potatoes, roasted pumpkin seed arugula pesto
Caribbean Bouillabaisse  32
Jumbo shrimp, mussels, scallops
Guava Glazed Chicken Breast  24
Adobo rub, yucca mash, red onion and cabbage curtido
Grilled Black Angus Hanger Steak  29
Crispy malanga fries, baby arugula salad, house made tamarind steak sauce
Double Bone Pork Chop  28
Corn pudding, caramelized onion, Swiss chard, Benton's bacon
Carrot Ginger Risotto  22
Shiitake mushrooms, edamame, soy reduction, coconut milk

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